Thank you, Stephanie Lyon, for the great recipe!!
Stephanie's Chocolate Gooey Cookies
Ingredients:
1 box Devil's food cake mix
2 eggs
1/3 cup oil
(small dish of table sugar)
Directions:
-Preheat oven to 350*.
-Mix cake mix, oil, and eggs with electric mixer.
-With greased hands, roll dough into 1" balls, then roll the ball in the sugar evenly to coat.
-Place 2" apart on a greased baking sheet.
-Bake for 8-9 minutes - remove even if they look gooey.
Try to let them cool before eating, but let me warn you, it HARD to do! Enjoy!
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