Steph's Homemade Pumpkin Bread

Yesterday I was able to try my hand at my friend Stephanie's homemade pumpkin bread. It was so, so yummy and very easy. I also love that the recipe made a lot so we had plenty to share with our neighbors and friends. Now that the fall weather is here go and try it! I promise you will love it too!

 STEPHANIE'S PUMPKIN BREAD

3 Cups Self Rising Flour

3 Cups Sugar

1 Cup Oil (I used crisco because I was out of regular oil)
3 Eggs

2 Cups or 1 Can of Pumpkin

1 tsp. Cinnamon

1 tsp. Ground Cloves

1 tsp. Nutmeg

Preheat oven to 350*. (I actually do 340*)

Grease and Flour pans.

Mix all ingredients together and apportion into pans of choice.

I was able to make two loaves of bread and 12 muffins.

Bake:

Loaves of bread appx. 45-50 minutes.

Muffins appx. 25 minutes.

You know you want to go try it!