Snow Cream

You can't let a snow come and go without having snow cream! Here is the recipe we used...

Snow Ice Cream:
Large Bowl of Snow
4 Cups of Milk
2 Cups of Sugar
2 Eggs
3 Tablespoons of Vanilla

1. Gather a large bowl full of CLEAN SNOW.
2. Whisk EGGS together until bubbly.

3. Add MILK and whisk. Whisk, whisk away until you have LOTS of bubbles.

4. Add VANILLA and whisk to your hearts desire.
5. Add SUGAR and KEEP WHISKING!
6. Then Begin adding SCOOPS OF SNOW as you whisk.

I recruited help by this point! ; )

After all that hard work when you think your arm is about to fall off you have this yummy SNOW CREAM to enjoy! Emma Claire added a little chocolate to hers and Camp opted for plain with sprinkles. ; )

It was so yummy. It tasted just like the old snow cones I used to get in high school called Ice Cream w/ Cream. It brought back lots of fun memories!